Paul Nick Antonov is a fitness trainer. Paul Nick Antonov instructs and assists people for the purpose of reaching personal health and fitness goals by following regular exercises and diet plan. Paul Nick Antonov is sharing here how to eat healthy.Paul Nick Antonov is a fitness trainer. Paul Nick Antonov instructs and assists people for the purpose of reaching personal health and fitness goals by following regular exercises and diet plan. Paul Nick Antonov is sharing here how to eat healthy.
You should eat natural, unprocessed foods that humans are genetically adapted to eating. Research shows that such foods are great for health.
For healthy people who exercise and don’t need to lose weight, there is absolutely no proven reason to avoid tubers like potatoes and sweet potatoes, or healthier non-gluten grains like oats and rice.
If you are overweight or have metabolic issues (low HDL, high LDL cholesterol, triglycerides, belly fat, etc.) you should restrict ALL high-carb foods.
Fish: Fish is great. Very healthy, fulfilling and rich in Omega-3 fatty acids and other nutrients. You should eat fish (preferably fatty fish like salmon) every week.
Eggs: Eggs are among the most nutritious foods on the planet. The yolk is the most nutritious and healthiest part. Omega-3 eggs are best.
Vegetables: Contain fiber and many nutrients that are essential for the human body. Eat vegetables every day.
Fruit: Increase variety, taste good, are easy to prepare and rich in fiber and Vitamin C. They’re still pretty high in sugar, so eat in moderation if you need to lose weight.
Nuts and Seeds: Almonds, walnuts, sunflower seeds, etc. Rich in various nutrients, but very high in calories. Eat in moderation if you need to lose weight.
Potatoes: Root vegetables like potatoes and sweet potatoes are healthy, but they’re still high in carbs. Eat in moderation if you need to lose weight.
High-Fat Dairy: Cheese, cream, butter, full-fat yogurt, etc. Rich in healthy fats and calcium. Dairy from grass-fed cows will be rich in Vitamin K2, which is very important for health.
Fats and Oils: Olive oil, butter, lard, etc. Choose saturated fats for high-heat cooking like pan frying; they are more stable in the heat.
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